Green Space, Delicious Nyama Choma, and a Fusion of Cultures in Nairobi, Kenya
Until recently, Nairobi was the only African city to host a national park. | Photo: Grace Nandy on Unsplash

Green Space, Delicious Nyama Choma, and a Fusion of Cultures in Nairobi, Kenya

Popularly known as the Green City in the Sun, Nairobi is a city with a rich culture and stunning natural green spaces. It is Kenya’s capital city and considered to be the region’s business economic hub. It is a destination that magnificently blends traditional African culture and modern day culture, ensuring unparallel vibrancy. 

Local expert Angela Njehia’s first piece of advice? While touring Nairobi, shy away from greeting the locals with “jambo,” which, over the years, has become a touristic greeting within the East African nations. Instead, use the local, street-friendly greeting of “sasa,” which means hello, and is responded to with the word “poa.”

Nairobi
The best time to visit Nairobi National Park is early morning or late afternoon.

Upon Arrival

After a visitor arrives in my city, I always recommend going straight for a game drive at  Nairobi National Park, because it gives them the opportunity to directly connect with nature. This is what most people look forward to when visiting the original safari destination, Kenya. Until recently, Nairobi was the only African city to host a national park, therefore making the park a must-experience excursion. 

The best time to be here is either early morning or late afternoon because that’s when it is easy to spot the wildlife as they hunt for their morning or evening meals. Most wild animals do not enjoy hunting when the sun is high, but prefer to hunt when the temperatures are cooler. 

I tell first-time travellers to Nairobi to ensure that they keep an open mind because the city is a blend of the Kenyan traditional and contemporary culture, hosting green spaces and wildlife, while being the region’s economic hub. I also tell them to avoid using international currency, as purchasing items from the local vendors becomes difficult. Instead, get a local SIM card and use the popular mobile money service known as Mpesa, which is safe to use and accepted anywhere in the city. They should also be weary not to purchase any items derived from endangered species because Kenya has very hefty penalties regarding poaching or related activities. 

People from here know better than to get too personal by asking people about their tribe as this is considered as profiling and is a sensitive topic. Also, you should not take people’s pictures without their consent. Instead, people would prefer that you ask about their general culture and how it is practised  and aligned with modern-day practices. 

The best museum to start your journey and get a good sense of this city is the Nairobi Art Gallery, which is located in the central business district. This museum hosts Kenya’s point zero, where all distances to all the corners of the country, and subsequently the continent and the world, were measured from. The museum building, built in 1913, was used as a colonial courthouse where natives accused of entering Nairobi without a pass were tried and sentenced before Kenya gained her independence. It was referred to by the settler community as “Hatches, Matches, and Dispatches” because of the births, marriages, and deaths that were recorded there.

Parents should take their kids to the Giraffe Centre or to the David Sheldrick’s Elephant Orphanage because these organisations push for giraffe and elephant conservation. They have programmes where kids learn about the importance of conserving our environment, including protecting our wildlife as part of the Kenyan heritage.

Food from the Heart

Among the food (or dishes) my city is most proud of is nyama choma, kienyeji, and ugali, as this is an absolute must. It is barbeque meat — mainly goat meat — combined with a mixture of local greens and carbohydrates. I like to go to Njuguna’s Place, a local restaurant, to really enjoy it.

 When we get together to celebrate, the local beer known as Tusker is what people here traditionally drink. I like to gather my friends and go to Carnivore Simba Saloon for a round and show off the latest dance moves as it always has fantastic music — from local live bands to the very best of Kenyan DJs. 

When I eat completely local, I will go to K’Osewe Ronalo Foods restaurant. I know the food here is fresh and absolutely tasteful, and chefs are poised to bring out the authentic flavours of the Kenyan kitchen.

Another two classic, iconic restaurants include The Talisman and Tamambo Karen Blixen, for dining and maybe some wine or cocktails. 

The part of town where locals come for traditional food is all over the city, in different restaurants and local bars, but Langata area is one of the city’s prime areas that will quench your thirst for living like a local. If you visit, you are assured that you will be spoilt for choice when deciding on where to go for a night out.

The Langata area is one of the city’s prime areas that will quench your thirst for living like a local. If you visit, you are assured that you will be spoilt for choice when deciding on where to go for a night out
My city is known for making contemporary art fused with African fusion

Shopping Locally

My city is known for making contemporary art fused with African fusion. You see this in everything from the sense of local street fashion — where local designers use the ankara fabric and make modern, stylish outfit designs paired with the famous Maasai beads — to the graffiti art done on the local public transport known as matatus. 

The best outdoor food market in Nairobi is definitely the organic farmers market, which runs every Saturday in the Karen area on Marula Lane. It also runs other days of the week in different locations in the city. What makes this market an amazing experience is that you get to shop for your organic groceries while enjoying the local barbecue, teas, and coffees. It, therefore, becomes a shopping experience blended with a social gathering. 

I always take visitors to the Maasai Market to buy real, local souvenirs. The products are hand-woven, beaded, or created by local artisans, most of whom are women from the local communities. They promote their wares in support of better wellbeing in their communities. The vibe is one of pride because, not only are the products from locally sourced materials, but the artwork represents their Maasai culture, with each design representing or telling a story of their lives.  And we know to avoid the shops on Biashara Street, because while they do offer a good bargain, the quality of products is unmatched compared with those at the Maasai Market. 

Getting Deeper Into Nairobi

A great book to learn more about my city is “Nairobi in the Making: Landscapes of Time and Urban Belonging” by Helen Charton-Bigot and Deyssi Rodrigues-Torres, published in 2010.

Most people know about the various green spaces that Nairobi hosts but a walk or cycle in Karura Forest is a must-do activity. Nairobi Arboretum should also be visited because it is one of the areas in the city with a high monkey population, and it has excellent bird-watching guided excursions in the mornings.  

My city is a place people are attracted to because of its diversity in culture as well as the fact it is an economic hub serving the rest of East and Central Africa.

To really celebrate my city at its best, come during the Nairobi Show, which takes place every October. The show showcases what is available not just in Nairobi but across the country in all different sectors. 

Most people think of my city as a place to just do business while in the East African region, but really this is a destination to experience the rich cultures, wildlife, and vibrant heritage stemming back to the 1900s. This is one of the best places in the world to experience the blend of traditional African culture and modern-day living at its best. Locals are proud of that because, as much as they are adopting modern-day ways (including in the fields of technology and trade), they still continue to practice their cultures.

Nairobi Arboretum should also be visited because it is one of the areas in the city with a high monkey population
Local motorcycle taxis

Getting Around Nairobi

One thing you should know about getting around my city is that you have lots of options. These include the local taxis, which now operate through local apps or on Uber. There is also the option of using public transport, locally referred to as matatus, or you could use a motorbike commonly known as the boda boda.   

The best way to travel in my city to have as little impact as possible is through cycling. However our roads are not cycle-friendly, therefore most people opt for the use of boda bodas.

Luckily this method of transportation also allows me to beat the famous Nairobi traffic, as it is much faster to get by on a motorbike than by using a car.  

Outside the City

To get away and into the outdoors, I like to visit the Nairobi Safari Walk, located in the compound of the Nairobi National Park. 

For a day trip just beyond my city, I like to visit the Maasai Ostrich Farm in Kitengela, where unique excursions such as riding on an ostrich are available. 

Many people will head to Naivasha, which is approximately an hour’s drive, and overnight at the luxurious hotels, but locals know to go to Naivasha and camp by the lake while enjoying the serene environment at a much cheaper cost. I really enjoy the view of my city from the rooftop of Kenyatta International Conference Centre, where you can enjoy a 360-degree view of the city.

Enjoying the outdoors with a group of zebras at Nairobi National Park.
Many places have live bands where they showcase local music and art.

Connecting with Locals

When I want to have fun and celebrate being out in my city, I start by visiting one of the many local joints that host live bands where they showcase local music and art. The local Kenyan theatre is also great, because they always have a local play or musical production showing. 

To hang out with my friends and go to a real insider spot, I go to the local sports bars such as Brew Bistro, where I can enjoy good beer and catch up on some football or rugby action.

The best resource for finding out what’s going on around town is definitely Ticketsasa. It always has a listing of current events. 

When I want to enjoy my city without spending much (or any) money, I simply take a walk in one of the many green spaces, such as Karura ForestK1 Klub Houseis my first choice for music because it always supports local musicians and artists. It also hosts a flea market every Sunday combined with live music.

Finding Solitude in Nairobi

When I want to go somewhere to sit and meditate about my incredible city, I go to Uhuru Park. Recently renovated, the park is free to enter and you are allowed to just sit on the grass and breathe in the fresh air. 

If I chose the one place that makes me most proud of my city, it would have to be the Bomas of Kenya, because the centre showcases the cultures — including the food, dances, and costumes — of the 42+ tribes in Kenya. 

Recently renovated Uhuru Park is a breath of fresh air within the city.
Wildebeest grazing with Nairobi skyline in the background

When the Seasons Change, The Town Shines

Kenya’s location on the equator and proximity to the Indian Ocean allows for two distinct seasons. These seasons are the same in my city.

Travellers who visit during the rainy season (April to June and November to mid-December) should know that the rains do not go throughout the day and night, but usually in the evening through the night. It is recommended that people carry at least a fleece jacket as it ensures you stay warm during your endeavours in Nairobi.

The dry season (December to March and July to October) is typically hot during the day but eases in the evening through the night. However, it is important to note which dry season you will be visiting in, because in July it gets very cold; this is often referred to by us as our version of winter. It is, however, one of the best seasons to experience the safaris because wildlife is easy to spot. 

I always recommend visitors come during the dry season because those wanting to witness the wildebeest migration in the Maasai Mara Reserve can best see it between July and October. However, with tropical weather all year round, anytime is a good time to visit Nairobi.

Angela Njehia

Local Expert

Angela Njehia is a director of Tierranjani Africa, a boutique tourism consultancy based in Nairobi. She has 15 years of experience in sustainable tourism, working in Kenya and across Africa. Her expertise is in product development, strategic planning, sustainability, and tourism marketing. She has extensive knowledge of African tourism currently having a footprint of her work in over 10 African countries. She is a Travelife coach and auditor, a recognised woman in the Leadership in Tourism category in the Top 100 Women of Tourism in Africa 2022 as well awarded the Transformational Leadership Award 2022, at the Annual Pan African Women Transformational Summit.

Time to Read:  10 Minutes
Local Expert: Angela Njehia
25 November 2022
Category:
Destination Guide

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Masquerade Culture, Wildlife Encounters, and Fresh Mangoes in Janjanbureh, The Gambia
Janjanbureh is a small town with good roads, and it's possible to get everywhere with a 15-minute walk. | Photo: Dave Adams

Masquerade Culture, Wildlife Encounters, and Fresh Mangoes in Janjanbureh, The Gambia

Janjanbureh is an island town on a near-pristine stretch of the river, deep in rural Gambia. It combines a vibrant local culture with a sense of pride about its place in colonial history. It is surrounded by outstanding nature and traditional villages little changed by outside influence.

After years of under-development, Janjanbureh is re-inventing itself as an ecotourism hub for the Central and Upper River Regions of The Gambia. Because it is not yet on the backpacker radar, travellers have an opportunity to discover amazing opportunities for wildlife spotting, kayaking, cycling, hiking, historical tours, cultural experiences, and just soaking up the friendly, laid-back vibe. Local expert Dave Adams shows off the highlights.

Janjanbureh

Upon Arrival

After a visitor arrives in my town, I always recommend going straight to Bendula Bar and Restaurant because the drinks are always cold and charged at local prices. Bakary, the owner, is a local institution, and this is a great place to meet a fascinating cross-section of the community. The food is always good, but order before you are hungry because the food will be bought and cooked to order.

The best time to be here is during the Christmas and New Year holidays. That’s when the tourism season is highest, the climate is nicest, and the local people get together to enjoy the holidays.

I tell first time visitors to arrive by public transport. It can be a bit hot and dusty, but it’s a great experience, and if you like to chat, you will definitely make some new friends along the way. I also tell them to avoid travelling at night. The roads can be unpredictable at the best of times, but at night you are taking your life in your hands!

People here know better than to try to exploit visitors for a short-term gain. Instead, they would rather treat guests like their own family and hope to make a long-term friendship.

The best museum to start your journey and get a good sense of this town is UNESCO’s Kankurang Centre because the masquerade culture that it showcases is still an important aspect of daily life for people of the town. Also visit Tinyansita, which is adjacent to the Kankurang Centre. This is where circumcision ceremonies still take place.

Parents should take their kids on a boat trip to the River Gambia National Park to see the chimpanzees because this is one of the few places where chimps can be seen and photographed so well in the wild. For visitors with more time, it is also possible to spend a day with the local non-governmental organisation, Communities for Red Colobus, viewing and learning more about the endangered primates of the area.

Food from the Heart

Among the food my town is most proud of, domoda (meat or vegetables cooked in a rich, spicy peanut sauce) is an absolute must. I like to go to a friend’s family compound to really enjoy it. Local restaurant food is cooked with local budgets in mind, so you can’t expect a big pile of meat and vegetables for a meal that costs less than a euro. However, if you contribute to the daily budget for a local family, you will eat well and so will they.

When we get together to celebrate, palm wine is what people traditionally drink. I like to gather my friends and go to the Wasulung area, where the palm wine tappers live for a round. Palm wine is the sap of certain palm trees. Harvested fresh in the morning, it’s full of healthy vitamins and tastes like a very sweet fruit juice, but as the day goes on, it naturally ferments to take on a strong alcoholic kick.

When I eat completely local, I will go to Kumba’s Restaurant, located just behind the Youth Centre. I know that the food here is always fresh and made with local ingredients. Kumba serves a different dish each day, and portions are generous so I never leave hungry.

Another two iconic restaurants include Khady’s Nyangkatang shack for a classic Gambian breakfast of rice and smoked fish with peanut, and Asokoyo, also known as Ishmaela’s. Open early six days a week, Ishmaela sells simple breakfasts in the morning and great chicken and chips in the evening.

The part of town where locals come for traditional food is around the ferry terminal. From early until dark, sellers offer a variety of breakfasts, lunches, snacks, fruit, and delicious local iced juices.

Shopping Locally

My town is known for making tie-dye products, batik, and traditional soaps, but recently some of our craftspeople have also been innovating with recycling. 

I always take visitors to the Janjanbureh, Jamali, and Tabanani Women Crafters Association to buy real local souvenirs. The products are typically Gambian and the vibe is very natural, as most of the producers have little experience in tourism. The association also offers workshops in crafting; it can be contacted through the Janjanbureh Youth Centre. Shopping here, we know that we are avoiding high prices and exploitative practices because the products are coming directly from the producers.

There is only one market in Janjanbureh. It is a colourful, bustling place in the morning, selling a variety of fresh food, breakfast, and everyday items, but closes by around 1:00 p.m.

Getting Deeper Into Janjanbureh

A great book to learn more about my town is “Janjanbureh – A History of an Island Community 1800 –Present” by Foday Manka (2015). Written by our former National Assembly member and renowned historian, it documents the story of our town since it was first permanently settled.

Another fascinating read is Mungo Park’s “Travels in the Interior Districts of Africa.” Based on his two epic expeditions in 1795 and 1805, these diaries set the context for colonial Gambia in the years just before the British bought the island from the local king.

Most people know about the River Gambia National Park and UNESCO’s Wassu Stone Circles, but the villages to the east of Janjanbureh should also be visited because these areas offer eco-tourists the chance to get off the beaten track. These places lack the infrastructure for mass tourism, but the local people are delighted to host adventurous travellers in their own homes. Guests are treated to an authentic African experience while the community benefits from exposure to new ideas and a share in The Gambia’s tourism revenue.

My town is a place people are attracted to because of its vibrant local culture, rich colonial history, beautiful unspoiled river, and unrivalled wildlife spotting opportunities. Bird watchers come for the huge diversity of species and fishermen come to test themselves against the famous African tigerfish.

To really celebrate my town at its best, come during the annual Kankurang Festival. That’s when our sleepy town bursts into life, with performers from all over West Africa showcasing the masquerade culture. The festival attracts foreign visitors and Gambians alike. The community are great hosts, and the lodges and bars are full of people enjoying the event. Book your accommodation early.

Most people think of my town as a place to stop for one night while visiting the River Gambia National Park, but really this is a destination to slow down and spend a week or two. The lodges are good value, the wildlife is all around, there’s plenty to keep active travellers busy, and the longer you stay, the closer the friendships you will make.

This is one of the best places in the world to experience wildlife and wildlife photography. Locals are proud of that because they have a deep connection to the land and nature, and because they are always happy when visitors have a great experience in their town. 

Getting Around Janjanbureh

One thing that you should know about getting around my town is that distances are very short, so you won’t need a vehicle once you are here. Everywhere in town is within a 15-minute walk, although bear in mind that walking in the day can be hot.

The best way to travel in my town to have as little impact as possible is by bicycle. The roads in town are good, and there are miles of bush tracks to explore.

Luckily this method of transport also allows me to get off the island and into the surrounding villages.

Outside the Town

To get away and into the outdoors, I like to take a kayak on the river to Kunkiling Forest Park or Manna Sandbanks. The river is very under-used, and you are more likely to meet a hippo than another person.

For a day trip just beyond my town, I like to visit the UNESCO World Heritage site of Wassu Stone Circles. These mysterious monoliths are set in a beautiful African landscape. If you visit on a Monday, you can also shop at the lumo (weekly provincial market). Stalls throng the street, and buyers and sellers from all the surrounding villages, mostly in their brightly colored traditional dress, trade in all manner of items from agricultural products and livestock to flat-screen TVs and solar electric systems.

I really enjoy the view of my town from Sankulay Kunda hill. About 4km south of the island, the hill behind Sankulay Kunda village offers great views over the flat surroundings with the river winding off into the distance. If you are lucky, you might see baboons, monkeys, and even bushpig roaming the plains below. 

Connecting with Locals

When I want to have fun and celebrate being out in my town, I visit one of the three bars in town, to see where the party is happening. They all have a local vibe and a friendly welcome.

To hang out with friends and go to a real insider spot, I go to Happy Corner or Early Bird, where I know the vibe is quiet and we can enjoy the peaceful surroundings.

The best resource for finding out what’s going on around town is the Janjanbureh Youth Centre, which is managed by young people from the town. There is a tourism information office, which sells a few craft items and offers advice on local events and activities.

When I want to enjoy my town without spending much (or any) money, I take a fishing rod to one of the many riverside hideouts and try my luck. Even if you don’t catch lunch, you can relax in beautiful nature, swim in the river, and hope to see some of the island’s wildlife.

There are no full-time music venues in my town, but visiting artists often play at the old Cinema Hall. Shows always start after midnight — sometimes as late as two or three in the morning — continue to the early hours. If we really feel like music and dancing, we often break out the drums and make our own entertainment.

Finding Solitude in Janjanbureh

When I want to go somewhere to sit and meditate about my incredible town, I am spoiled with choice. Any direction you walk from the town takes you into the forest, and there are plenty of places to sit by the river under the shade of a big tree.

If I was to choose one place that makes me most proud of my town, it would have to be the Freedom Tree Triangle because it shows my town has been a place of liberation for freed slaves rather than a place of slavery, as it is often wrongly described.

When the Seasons Change, The Town Shines

The cold season (November-February) is the best time to visit and is the height of the tourist season. Temperatures drop as low as 17C at night, and sleeping is comfortable even without a fan.

Hot season (March-June) is a time when it’s good to be most active early in the morning and later in the evening. During the day, most people like to relax somewhere shady. Hot season is also mango season, so visitors can enjoy fresh, sweet mangoes straight from the tree — completely unlike the bland imitations found in European supermarkets.

Green season (July-October) is a beautiful time to visit. Birds take on their breeding plumage, and the once parched red soil explodes into a riot of colour. The rainfall is heavy but rarely lasts for long or causes much inconvenience. Bring long trousers and long-sleeved shirts for the evenings as there are more mosquitoes at this time of year.

Dave Adams

Local Expert

After a lifetime of travelling in the developing world, Dave finally hung up his rucksack in the Gambia. Having arrived with a plan to travel further into West Africa, he fell in love with Janjanbureh and decided to stay, establishing his social enterprise business, Fair Play Gambia River Adventures, on a shoe-string budget in 2016. Fair Play has since become renowned for offering unique ecotourism experiences for small groups of discerning travellers and for its positive impacts in the town. Dave now lives in Lamin Koto, across the river from Janjanbureh Island, with his two Gambian sons and dog, Limpy.

    Time to Read:  10 Minutes
    Local Expert: Dave Adams
    4 November 2022
    Category:
    Destination Guide

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    The Festival of Colour, Generous Hospitality, and Mouth-Watering Momos in Kathmandu, Nepal
    Most people know about sites like Boudha Stupa, but there are many lesser-known religious sites in Kathmandu that travellers should visit. | Photo: Raimond Klavins on Unsplash

    The Festival of Colour, Generous Hospitality, and Mouth-Watering Momos in Kathmandu, Nepal

    There is no ideal way to describe Kathmandu, the capital city of Nepal. The very pulse of the country, Kathmandu is chaotic, haphazard, religious, friendly, vibrant — everything all at once. And in this chaos lies its charm, offering travellers much to see, do, and eat during their time here, says local expert Marissa Taylor.

    Nepal
    Kathmandu, Nepal – Upon Arrival

    Upon Arrival

    After a visitor arrives in my city, I always recommend going straight to Kathmandu Durbar Square because it is the city’s heart. The Durbar Square (“durbar” means “palace” in Nepali) was the palace of the kings of Nepal until around 200 years ago, but today it is home to one of the city’s oldest museums and major temples, buildings, and monuments — some of them built as early as the 4th century

    The best time to be here is autumn (October and November) or spring (March and April). That’s when the weather is most pleasant and the skies are clear.

    I tell first-time travellers to walk around the Square and take in the chaos that is Kathmandu. I also tell them to avoid straying away too far from the main roads. It won’t take much to get lost in Kathmandu’s labyrinth network of streets if you’re new here.

    People from here know better than to eat from any roadside food stall. Instead, they would rather stick to eating at restaurants and always drink bottled water.

    The best museum to start your journey and get a good sense of this city is the National Museum in Chhauni because it is the largest museum in the country housing everything from exquisite metal and stone statues of Hindu and Buddhist deities to old manuscripts dating back centuries to leather cannons seized during the 1792 Nepal-Tibet war. A trip to the museum will give first-time travellers a good overview of the city’s (and the country’s) political and cultural history.

    Parents should take their kids to Bhrikuti Mandap Fun Park, the country’s first fun park, because it offers some rides for kids to enjoy. Although the park is modest in terms of the rides it offers, it can be amusing for kids. For more adventurous kids, there are wall-climbing arenas in Thamel, a 20-minute walk away from Kathmandu Durbar Square, at places like Astrek Climbing.

     Food from the Heart

    Because Kathmandu is the capital of Nepal and historically an important trading point for Tibet, it is a melting pot of people from all ethnicities and cultures. This is most evident in the food that is found here. While the traditional dal bhat tarkari (rice and lentil soup with vegetable/meat curry) is the staple food for most people, among the food (or dishes) my city is most proud of, momo (bite-sized dumplings) is an absolute must. You cannot come to Nepal and not eat some momos. 

    I like to go to Nanglo Bakery Cafe to really enjoy it, as the momos here have a spicy Nepali twist to them. Nanglo is one of the oldest restaurant chains in the country, and its branches can be found across the city.  

    When we get together to celebrate, chhanng (local beer made from rice) is what people here traditionally drink. But factory-produced Nepal-made beers are also popular. I like to gather my friends and go to Basantapur for a round. You can find the drink in any local joint. 

    When I eat completely local, I will go to a Newari restaurant. Newars are the original inhabitants of the Kathmandu Valley and their food is rich in spices and flavours. Some of the best Newari joints are Harati Newari Restaurant in Nayabazar and Jheegu Bhwoychhen Restaurant in Jyatha. I know the food here is always great because you can’t go wrong with Newari food. A typical Newari meal will include some chhoyla (barbecued buff meat), fried eggs, beaten rice, aloo ko achar (spicy potato salad), bara (a pancake made of lentil batter), and aloo tama (a soup of potatoes and bamboo shoots). 

    Another two classic, iconic restaurants include Third Eye and Fire and Ice, which are some of the oldest restaurants in the city that offer continental food. 

    The part of town where locals come for traditional food is Basantapur/Jyatha for some Newari food.

    Kathmandu – Food from the heart
    Kathmandu, Nepal – Shopping Locally

    Shopping Locally

    My city is known for making pashmina, thangka, rugs, and metal work — all of which can be purchased in shops in Thamel.

    There is no outdoor food market in Kathmandu as such. But the areas with the best restaurants in the city are Thamel, Lazimpat, and Boudha. And the best outdoor market to buy everyday items like fruits, vegetables, spices, and even clothes and electronics is Asan, a market and residential square that is in a state of perpetual bustle. 

    I always take visitors to Thamel to buy real, local souvenirs. The products are made in Nepal and choices are plenty, which means you have a lot of room to bargain, and the vibe is lovely. And we know to avoid buying anything in a mall because items sold there are not locally produced and extremely overpriced.

    Getting Deeper into Kathmandu

    A great book to learn more about my city is Thomas Bell’s “Kathmandu.” The book is a great introduction to the city’s history, culture, religion, and recent political changes. 

    Most people know about the popular sites like Kathmandu Durbar Square and Boudha and Swayambhunath, but smaller, lesser-known sites like Kathesimbu Stupa should also be visited because of the religious significance it holds. The stupa is built as an exact replica of Swayambhunath Stupa for those devotees who cannot make it to Swayambhu (because reaching the stupa means walking a small hill made of hundreds of stone steps).

    My city is a place people are attracted to because of its amalgamation of different cultures, people, and food. 

    To really celebrate my city at its best, come during September, when the city witnesses one of the biggest Newari festivals, Indra Jatra. This eight-day festival also marks the beginning of a month-long festival season of autumn. It gives travellers a chance to really immerse themselves in local Newari culture.

    Kathmandu is the only city with an international airport in Nepal, thus, most people think of my city as a place to stopover before heading out to another destination, most likely in the mountains. But really this is a destination to seep in Newari, Buddhist, and Hindu cultures and traditions.

    This is one of the best places in the world to experience possibly the best hospitality in the world. Locals are proud of that because they are very carefree people who really will go to great lengths to help you out.

    Kathmandu, Nepal – Getting Deeper into Kathmandu
    Kathmandu, Nepal – Getting Around Kathmandu

    Getting Around Kathmandu

    One thing you should know about getting around my city is that traffic is a pain. Because Kathmandu is the most populated city in Nepal, there are quite a lot of traffic jams, but as far as transportation goes, you will find public buses will take you anywhere. The major bus parks are Ratna Park, Sundhara, New Bus Park, and Old Bus Park.

    The best way to travel in my city to have as little impact as possible is to walk. Kathmandu is a vast valley but the core city itself isn’t that big: You can get by with walking in most places. 

    Luckily this method of transportation also allows me to immerse in the city’s pulse and witness Kathmandu’s chaos — and its charm — firsthand.

    Outside the City

    To get away and into the outdoors, I like to head to Shivapuri National Park, which is what falls on the northern rim of the city. The national park offers hikers much respite from Kathmandu’s busy life in its forested trails.

    For a day trip just beyond my city, I like to visit Nuwakot, a historical town with interesting architecture and beautiful landscape. Nuwakot was once a kingdom on its own as well and the old palace is still there, which you can visit. The place is also famous for its trout farms and strawberry fields. 

    Many people will head to Nagarkot or Dhulikhel, very popular destinations for a day trip near the city, but locals know to really immerse in a place, you have to spend a bit more time getting to know the local and unexplored areas. 

    I really enjoy the view of my city from Tare Bhir, which is the name of a hill and also a popular hiking destination. From Tare Bhir you get a sweeping view of the city, which is particularly beautiful at night when Kathmandu is all lit up against the night sky.

    Kathmandu, Nepal – Outside the City

    Kathmandu, Nepal – Connecting with Locals

     Connecting with Locals

    When I want to have fun and celebrate being out in my city, I will go to Thamel, whose nightlife is always thriving, as it is the only place in the entire city that is open 24×7.  

    To hang out with my friends and go to a real insider spot, I go to Sam’s Bar in Thamel, where there is reasonably priced locally produced alcohol. The place is popular among both Nepalis and foreigners, and you can strike up interesting conversations with new people here.

    The best resource for finding out what’s going on around town is through people, really, or through social media. There’s also a website, called kgarira, which lists events around the city. 

    When I want to enjoy my city without spending much (or any) money, I will head to either Basantapur or Boudha. Both these places have great food and local alcohol that is easy on the wallet. One place travellers could try in Basantapur is Beer N Nuts and Kalimpong Complex in Boudha.

    Jazz Upstairs in Lazimpat is my first choice for music because it has amazing music and great food. Every Wednesday and Saturday a local band plays. And when I feel like dancing, I go to LOD (Lord of the Drinks), one of Kathmandu’s most happening clubs, for the vibe and the DJ sessions.

    Finding Solitude in Kathmandu 

    When I want to go somewhere to sit and meditate about my incredible city, I go to Pashupatinath Temple, one of the most important religious sites for Hindus across the world and one of the oldest temples, believed to have been built in 400 CE. Situated near the holy Bagmati river and a small forest, the temple is the perfect place for a quiet moment to myself — unless I get interrupted by one of the hundreds of monkeys that call the forest their home.  

    If I chose the one place that makes me most proud of my city, it would have to be Boudha because the place in many ways symbolises how the people of Nepal live harmoniously together, no matter their religion and roots.

    Kathmandu, Nepal – Finding Solitude
    Kathmandu, Nepal – When the seasons change, this city shines

    When the Seasons Change, This City Shines

    Spring (early March-late April) is the time to enjoy one of the funnest Hindu festivals, Holi, the festival of colours, which is celebrated across the country. It is particularly fun at Basantapur, where the whole city comes together to play. 

     I always recommend visitors to visit some of the waterfalls and natural pools in the summer months (May-September) because the temperature is perfect for a dip. 

    The fall (October-November) here is magical when you can make the most of the pleasant weather and be outdoors. The biggest festivals of Dashain and Tihar also take place during these months. 

    The winter months (November-February) is a great time to be indoors. A great idea would be to explore Kathmandu’s museums to really immerse in its political and cultural history. A visit to Hanuman Dhoka Palace Museum is a must. And so is a visit to the Narayanhiti Museum, which was the last palace the royal family resided in before the 2001 massacre happened, in which the entire royal family was killed.

     

    Marissa Taylor

    Local Expert

    Marissa Taylor is an environmental journalist based in Kathmandu, Nepal. Taylor has been working as a journalist since 2013, and has been a part of newsrooms of The Kathmandu Post, The Himalayan Times, and, most recently, The Record Nepal, where she was assistant editor. Although she covers a wide array of environmental topics, she focuses on writing on the intersections of climate change, poverty, inequalities, and public health. She was among the grantees in Thomson Reuters Foundation’s Climate Change Reporting programme in 2020 and in the British Council’s Women Reporters on Climate Change programme in 2021.

      Time to Read:  10 Minutes
      Local Expert: Marissa Taylor
      4 November 2022
      Category:
      Destination Guide

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      Wild Strawberry Preserves, Sleigh Rides, and “Mariana” Squirrels in Vatra Dornei, Romania
      In the winter, Vatra Dornei has a web of ski slopes, but in the summer these same trails beckon to hikers. | Photo: Gruescu Ovidiu on Unsplash

      Wild Strawberry Preserves, Sleigh Rides, and “Mariana” Squirrels in Vatra Dornei, Romania

      Often referred to as “the Pearl of Bucovina,” Vatra Dornei is a town in Romania surrounded by nature and filled with traditions. With delicious food and outdoor adventures in the abundant forests, meadows, and hills of surrounding villages, the Țara Dornelor area is an unexpectedly unique travel experience. Take a look around with local expert Simona Popescu.

      Vatra Dornei, Romania – Upon Arrival

      Upon Arrival

      After a visitor arrives in my city, I always recommend going straight to the central park because that’s where they will meet our famous “Marianas.” The friendly squirrels that inhabit our park are all named Mariana and will come running to anyone who calls them, expecting to be offered some nuts to eat. 

      The best time to be here is in summer, which is June through August for us. That’s when the town and the surrounding villages come alive with lots of different cultural and culinary events. Local tourism organisations host all of these different events with support from the locals who are happy and proud to provide the best cultural and culinary experiences to visitors. 

      I tell first-time travellers to buy cheese made in Țara Dornelor (The Land of the Dornas), as it is made by the locals and holds the essence of our mountains within it. We may be biassed, but we like to think our cheese is some of the best cheese in the Carpathians. I also tell them to avoid spending all of their time inside the city, because the true charm of the area rests in the villages surrounding Vatra Dornei. 

      People from here know better than to spend a lot of time inside. Instead, they would rather go out and explore the area on foot or bicycle. There are quite a few hiking trails to pick from in Țara Dornelor and even a few cycling trails

      The best museum to start your journey and get a good sense of this city is the Ethnographic Museum because that’s where you can get acquainted with the customs and traditions of the area. We locals are especially proud of the traditional garments that we’ve inherited from our elders, and the Ethnographic Museum is the best place to get to know the history of these garments.

      Parents should take their kids on a sleigh ride if they visit during the winter (December-February) because that is one of the simplest yet most joyful activities for children, guaranteed to become a memory for a lifetime.

      Food from the Heart

      Among the food (or dishes) my city is most proud of, sarmale cu mămăliguță (Romanian cabbage rolls and polenta) is an absolute must. I like to go to Pensiunea Poiana to really enjoy it.

      When we get together to celebrate a family reunion or any other happy occasion, afinată (a homemade alcoholic beverage with blueberry syrup) is what people here traditionally drink. I like to gather my friends and go to Casa Bucovineană for a round.

      When I eat completely local, I will go to Pensiunea Poiana. I know the food here is delicious, made from ingredients from the inn’s own farm and gardens or ingredients that are locally sourced.

      Another two classic, iconic restaurants include the restaurant of the Kaban Boutique Hotel, which offers a more modern culinary experience, and Terra Bistro, which serves some of the best international dishes in the city.

      The part of town where locals come for traditional food is actually … out of town. The restaurants and pensions in the villages that surround Vatra Dornei usually provide the best traditional food and some of them even create a traditional atmosphere within the restaurant so that you feel as though you’re transported back in time.

      Vatra Dornei, Romania – Food from the heart

      Vatra Dornei, Romania – Shopping Locally

      Shopping Locally

      My city is known for making delicious wild strawberry preserves or preserves of other forest fruits. The Vatra Dornei area is also known for bottling natural mineral water. Some of the most famous mineral water brands in the country come from Vatra Dornei.

      The best outdoor food market in Vatra Dornei is the Farmers’ Market on Republicii Street. And the best outdoor market to buy everyday items like kitchen utensils or garden utensils is the market on Oborului Street, where the items are usually sold by older people who love to tell stories about their products and even make a joke here and there.

      I always take visitors to the Bucovina Shop stand in the Bucovina Market to buy real, local souvenirs. The products are a perfect blend of modern and traditional, encapsulating everything we love about our area and the vibe is proud and joyful. And we know to avoid the souvenir shops on the sidewalks of the city centre because the products are usually imported and of low quality.

      Getting Deeper into Vatra Dornei

      A great book to learn more about my city and the historic Bucovina region is “Bucovina – The Land of the Beech” by Florin Andreescu.

      Most people know about the national parks surrounding the area, but simple hills, forests, and meadows should also be visited because that’s where you will be able to find a real connection to nature and the mountains. Ask a local for directions and go on a more authentic mountain adventure.

      My city is a place people are attracted to because of the ski slopes in the winter season and the hiking opportunities during summer. All year round, people who come to Vatra Dornei seek a connection to nature and a simpler way of life.

      To really celebrate my city at its best, come during the summer because that’s the best time to experience the life of the area. People are energetic and excited about the events being organised, locals are happy to engage in conversations with tourists, and the weather is just warm enough to know that it’s summer, but also cold enough to feel like you can take a breath of fresh air.

      Most people think of my city as a place to come for health reasons to visit one of the various spa resorts, but really this is a destination to become connected to nature and find your inner wild self again.

      This is one of the best places in the world to experience the old ways of mountain life. Locals are proud of that because the knowledge and customs have been passed down through generations and some extremely old traditions and customs have been preserved to the present day. So, if you were to visit one of the touristic sheep farms up in the mountains and learn about cheese making from the shepherds, you would not only discover the way in which they do it now, but how their families have done it for hundreds of years.

      Vatra Dornei, Romania – Getting Deeper

      Vatra Dornei, Romania – Getting around

      Getting Around Vatra Dornei

      One thing you should know about getting around my city is that walking is the best way to discover all of its hidden gems. However, if you want to explore some of the idyllic villages that surround the town of Vatra Dornei, then you might find yourself in need of a few car rides.

      The best way to travel in my city to have as little impact as possible is by walking or riding a bike. Getting around Vatra Dornei is easily done on foot, and if you would like to explore the villages around it, there are buses coming and going every two hours.  

      Outside the City

      To get away and into the outdoors, I like to hike up the Oușoru peak, in the village of Dorna Candrenilor (approximately seven kilometres West of Vatra Dornei). Whether I’m able to conquer all of its 1,639 metres or just get halfway there, the hike is peaceful and the views are picturesque. In the fall and summer, beware of snakes.

      For a day trip just beyond my city, I like to visit the town of Bistrița, about an hour drive west of Vatra Dornei in the historical region of Transylvania. Vatra Dornei is also a great place to be mesmerised by the colourful Saxon houses on each side of the road, as well as the Transylvanian architecture.

      Many people will head to Tinovul Mare for a walk in nature, but locals know to go to Zugreni Gorges Nature Reserve, because it offers a picturesque view of the river and cliffs. Also, there are several rope bridges across the river.

      I really enjoy the view of my city from the chairlift, as it provides a great view of the mountains as well. The ride is approximately 25 minutes and it is beautiful in both summer and winter seasons, however if you go during the winter make sure you are well dressed, as it gets really cold. 

      Vatra Dornei, Romania – Outside the City

      Vatra Dornei, Romania – Connecting with the Locals

      Connecting with Locals

      When I want to have fun and celebrate being out in my city, I usually start with the Lordinu restaurant for some pizza, then continue with a walk from there to the central park, crossing the bridge to say “hello” to the ducks on the river. 

      To hang out with my friends and go to a real insider spot, I go to Champions Pub where I know I will find the best atmosphere in town, with lots of people chatting and having fun, great music, and football-watching parties every now and then.

      The best resource for finding out what’s going on around town is Țara Dornelor, which provides information about the local events and great ideas of activities for visitors.

      When I want to enjoy my city without spending much (or any) money, I like to climb the 200 stone steps that connect the Mihai Eminescu Street with the Runc hill. The climb isn’t too difficult and the destination provides a pretty good view of the city. (Sometimes I even bring a book with me, to read while waiting for the sunset.)

      Refresh is my first choice for music because it usually plays the greatest music and also serves great food. And when I feel like dancing, I go to Cabana Schiorilor for the best parties in town.

      Finding Solitude in Vatra Dornei

      When I want to go somewhere to sit and meditate about my incredible city, I go to the camping site on the Runc hill. There are walkways into the forest and you can have a very quiet and peaceful walk, away from the more crowded areas in the central park.

      If I chose the one place that makes me most proud of my city, it would have to be the Carol Hotel because of its beautiful architecture. It was built in 1896 and it has been preserved quite well. It is one of the most beautiful buildings in Vatra Dornei, in my opinion.

      Vatra Dornei, Romania – Finding Solitude

      Vatra-Dornei-Romania
      Vatra Dornei, Romania – When the seasons change, this city shines

      When the Seasons Change, This City Shines

      Spring (March-May) is the best time to go on a hike in the Călimani Mountains, in search of the bujor de munte (mountain peony or wild rhododendron, although there is no exact translation), which is an endangered mountain flower, protected by the law in Romania. Locals usually go “hunting” for the beautiful flower in the spring and come back home with lovely photos of it; it is illegal to collect them.

      I always recommend visitors participate in local events in the summer (June-August) because the energy is unmatched and the experience can prove to be unique. 

      The fall (September-November) here is magical when you take a walk in the park, on a sunny October day. There are so many leaves covering the ground and walkways. If there is a little wind you can see the leaves falling and it’s one of the most beautiful sights to see.

      The winter (December-February) is a great time to go skiing and if you don’t know how to ski, then it’s a great time to learn, as there are ski instructors available on the slopes. Sleigh rides and snowball fights are also encouraged for people of all ages.

      Simona Popescu

      Local Expert

      Simona Popescu lives in a small village near the city of Vatra Dornei, Romania. She has a bachelor’s degree in advertising and master’s degree in public relations and advertising and is currently working as a copywriter and content writer for various local businesses in the Vatra Dornei area. She loves hiking and practicing her landscape photography skills, and plans on turning travel into a job in the future.

        Time to Read:  10 Minutes
        Local Expert: Simona Popescu
        4 November 2022
        Category:
        Destination Guide

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        Traditional Stone Work Souvenirs, a Fourth-Generation Sweets Shop, and Music Festivals in Lalitpur, Nepal
        Patan Durbar Square is where visitors witness the essence of Lalitpur. | Photo: Marissa Taylor

        Traditional Stone Work Souvenirs, a Fourth-Generation Sweets Shop, and Music Festivals in Lalitpur, Nepal

        Lalitpur, historically known as Patan (or Yala in the local Newar language), is one of Nepal’s oldest and biggest cities. Home to some of the country’s finest craftsmen, the city’s labyrinth streets are teeming with art, history, architecture, and monuments that reflect a unique blend of Hindu and Buddhist cultures. Local expert Marissa Taylor is sure every traveller will find something of interest here.

        After a visitor arrives in my city, I always recommend going straight to Patan Durbar Square because this is where you will be able to witness the essence of the city. The Durbar was the palace of the Malla Kings who used to rule the city (then a small kingdom) from 1201 to 1779. Much of the old palace, with traditional Newar architecture, is still intact and quite a marvel to look at.

        Lalitpur-Nepal
        Lalitpur, Nepal – Upon Arrival

        Upon Arrival

        The best time to be here is during the months of autumn, anytime between October and November. That’s when the skies are their clearest, the weather is cool, and you can even see the Himalayan range in the north from any rooftop. The months also witness the biggest Hindu festivals, Dashain and Tihar, that are celebrated in Nepal, and the whole city is alive with a festive energy.

        I tell first-time travellers to walk as much as they can around the city, as most places are within walking distance. But I also tell them to avoid going too deep in the city’s core because you could get lost.

        People from here know better than to drink directly from the dhunge dharas (stone water taps that were traditionally used for drinking purposes) that are around most squares. Instead, they should stick to bottled water.

        The best museum to start your journey and get a good sense of this city is Patan Durbar Square Museum because this is the perfect place for travellers to get a glimpse of the religious harmony that exists between Buddhism and Hinduism in this city. 

        While exploring Patan Durbar Square, parents should take their kids to Shree Nanda Mithai Bhandar, a sweet store that has been selling Newari sweets for the past 150 years. It would be a treat for the kids to indulge in … because why not?

        Food from the Heart

        Among the food (or dishes) my city is most proud of, Samay Baji is an absolute must. It is a traditional Newar dish that includes some chhoyla (barbecued buff meat), fried eggs, beaten rice, fried soybeans, dried fish, aloo ko achar (spicy potato salad), bara (a pancake made of lentil batter), and a bowl of aloo tama (a soup of potatoes and bamboo shoots) — an absolute delight for the taste buds, but only if you can handle spicy food. I like to go to The Village Cafe, a place owned and run by home-based women workers, to really enjoy it. 

        When we get together to celebrate, chhaang, local rice beer, is what people here traditionally drink. If you want something stronger, there’s also aila, which is made by distilling fermented rice, grains, and millet. I like to gather my friends and go to Honacha in Patan Durbar Square for a round. 

        When I eat completely local, I will go to the Nandini Food Court in Swotha Square. I know the food here is amazing — just the way locals eat it — and easy on the wallet.

        For other types of local food, like momo, which Nepalis eat almost everyday, there’s Momomia. Another two classic, iconic restaurants include Roadhouse Cafe and Moksh, both of which are a little on the upper end and serve continental food along with some staple local favourites.

        The part of town where locals come for traditional food is around Patan Durbar Square. It really is the heart of Lalitpur.

        Lalitpur, Nepal – Food From the Heart

        Lalitpur, Nepal – Shopping Locally

        Shopping Locally

        My city is known for its arts and handicraft, especially metal and stone work. You can find them on display in the streets of inner Patan, near the Durbar Square.

        There is no outdoor food market in Lalitpur as such, but the Jhamsikhel area has an impressive selection of the city’s best restaurants with all kinds of international and local food. If you’re looking for a more local feel, then the streets of Patan, especially ones like Pimbahal, offer many local joints. And the best outdoor market to buy everyday items from kitchenware to fresh vegetables is Mangal Bazaar. You will literally get everything you need here, that too at the cheapest prices.

        I always take visitors to Swotha Square to buy real, local souvenirs, like metal and art works. The products are handcrafted by local people sourcing local materials, and the vibe is warm because the products are made with so much detail and care. For rugs and carpets, the place to go is Jawalakhel Handicraft Center, a pioneer of the Tibetan carpet industry in Nepal run by Tibetan refugees residing in Nepal. If you want Nepal-made products but with a more modern appeal then head to The Local Project. And we know to avoid the bigger malls because the products here are all imported from mass-producing factories with no heart. 

        Getting Deeper into Lalitpur

        A great book to learn more about my city isPatan Museum: The Transformation of a Royal Palace in Nepal” by Hagmuller Gotz.

        Most people know about Patan Durbar Square because of its grand palaces, but smaller towns like Bungamati, Harisiddhi, and Khokana, which fall on the fringes of the city, should also be visited because they are still relatively untouched by modernity. People largely still farm here for a living. They live in traditional homes with Newar architecture and have a very strong sense of community and bond, making one’s time here delightful.

        My city is a place people are attracted to because of its laid back atmosphere, a great selection of restaurants, and its rich cultural heritage. 

        To really celebrate my city at its best, come during either spring (early March-late April) or autumn (October-November) because the weather is perfectly pleasant around that time, but any other time of the year is good too. 

        Most people don’t really think of Lalitpur as a travel destination. Most travellers who come to Nepal stay in the capital Kathmandu and hardly ever come here, except maybe to visit the Durbar Square. But this is a destination where travellers can really immerse themselves in a more easy-going, culturally rich Nepali life.

        This is one of the best places in the world to experience the harmony between cultures, religions, and peoples, which is clearly visible in the food, architecture, language, art, and music. Locals are proud of that because that’s the beauty of living in a Nepali society, where people from different castes and cultures live together.

        Lalitpur, Nepal – Getting Deeper
        Lalitpur, Nepal – Getting Around

        Getting Around Lalitpur 

        One thing you should know about getting around my city is that you can walk almost anywhere within the city’s core areas. To go a bit further away, there are inexpensive public transportation options available, which cost as little as NRs 25 (€0.19). There are also cabs, which can be a little more expensive, depending on the distance you drive. 

        The best way to travel in my city to have as little impact as possible is walking. Lalitpur is also on its way to becoming cycle-friendly and is currently constructing a 22-kilometre bicycle lane going around the main thoroughfares, which is a great initiative to encourage people to commute responsibly.  

        Luckily this method of transportation also allows me to take in the city at my own leisurely pace. Besides being good for the environment, it is good for my wallet. 

        Outside the City

        To get away and into the outdoors, there are plenty of options. Lalitpur is surrounded by beautiful hills like Phulchowki, Chandragiri, and Champadevi. Taking a 30- or 40-minute bus ride will drop you at the base of these hills, and you can pick up any hiking trail. At the top, you will be rewarded with a sweeping view of the Kathmandu valley, and, on clear days, the Himalayan range toward the north will be in the backdrop. 

        For a day trip just beyond my city, I like to visit Kulekhani, a small village in Makwanpur district, which offers travellers natural swimming pools, boating, fishing, and hiking adventures.

        Many people will head to the small restaurants and eateries, but locals know that to really make the most of the place, you have to be outdoors.

        I really enjoy the view of my city from the Chandragiri hill. It is believed that King Prithvi Narayan Shah, the first king of Nepal, saw Kathmandu Valley for the first time from this very point and was so mesmerised by it that he wanted it to be the capital of his kingdom.

        Lalitpur, Nepal – Outside the City

        Lalitpur, Nepal – Connecting with Locals

        Connecting with Locals

        When I want to have fun and celebrate being out in my city, I head to Jhamsikhel. If I am feeling the need for a little fun activity with friends, I will head to Best Archery, to practice my archery skills indoors, or to House of Palettes, where I can sip on wine and paint for hours on end with friends. Then dinner and drinks in any of the many restaurants in Jhamsikhel. 

        To hang out with my friends and go to a real insider spot, I go to Musicology Cafe, where I catch up with friends over some good food and music.

        The best resource for finding out what’s going on around town (events) is through people, really, or through social media. There’s also a website, called kgarira, which lists events around the city.

        When I want to enjoy my city without spending much (or any) money, I will head to Patan, Swotha Square, or Pimbahal.

        Base Camp, a pub, is my first choice for music because they support local artists and have reasonably priced drinks. And when I feel like dancing, I go to Prive because the club almost always has a good DJ, but only during the weekends. Lalitpur is a small, quiet city on most days and is asleep by 10:00 p.m.

         Finding Solitude in Lalitpur

        When I want to go somewhere to sit and meditate about my incredible city, I go to the National Botanical Garden. Although there are smaller parks in the core city area, I prefer to take that 30-minute bus ride and meditate in the garden in Godawari because it’s more quiet and peaceful.

         If I chose the one place that makes me most proud of my city, it would have to be Patan Durbar Square, because you can sit in quiet contemplation here over a cup of tea, admire the display of beautiful architecture, enjoy delicious food, or get some drinks with friends — there’s something to enjoy for everyone.

        Lalitpur, Nepal – Finding Solitude

        Lalitpur, Nepal – When the seasons change, this city shines

        When the Seasons Change, This City Shines

        Spring (early March-late April) is the best time to be outdoors. There are many hiking routes around the rim of the city, like the Khokana-Bungamati trail or the Phulchowki trail. You can hire a mountain bike and explore these trails too, or grab a blanket and some food and have a quiet picnic in Ashok Stupa, closer to the city.  

        I always recommend visitors make the most of the cultural experience of being in the city in the summer (May-August) because this is when the city celebrates the month-long Rato Machindranath Jatra, the biggest and longest chariot festival of Nepal, celebrated by both Hindus and Buddhists. 

        The fall season, which falls between October and November, is magical here because of the wonderful weather. Many big music festivals are also organised during this time of the year, such as Jazzmandu, the biggest jazz festival in the country where many international jazz artists play, and Echoes of the Valley, a celebration of local music and food that takes place every year.

        There is nothing exciting happening in winter (late November-February) in Lalitpur. 

        Marissa Taylor

        Local Expert

        Marissa Taylor is an environmental journalist based in Kathmandu, Nepal. Taylor has been working as a journalist since 2013, and has been a part of newsrooms of The Kathmandu Post, The Himalayan Times, and, most recently, The Record Nepal, where she was assistant editor. Although she covers a wide array of environmental topics, she focuses on writing on the intersections of climate change, poverty, inequalities, and public health. She was among the grantees in Thomson Reuters Foundation’s Climate Change Reporting programme in 2020 and in the British Council’s Women Reporters on Climate Change programme in 2021.

          Time to Read:  10 Minutes
          Local Expert: Marissa Taylor
          4 November 2022
          Category:
          Destination Guide

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          • Interesting stories from people in all corners of the globe
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