Art Nouveau Architecture, Thermal Baths, and FestiFall Fun in Oradea, Romania
The Oradea Fortress is home to museums, restaurants, and other attractions of interest. | Photo: Ovi D. Pop

Art Nouveau Architecture, Thermal Baths, and FestiFall Fun in Oradea, Romania

Since ancient times, Oradea, in northwestern Romania, has always been a crossroads for travellers. Today, visitors can expect to find a mixture of cultures and traditions as they wander its sprawling streets. Local expert Ioana Lucaciu points out her favourite features.

Oradea, Romania – Upon Arrival

Upon Arrival

After a visitor arrives in my city, I always recommend going straight to the Central Square (Piața Unirii) and the pedestrian street, Pietonala, (or Republicii Street, its official name), because this is where you can get the real local vibe, admire the city’s architectural jewels, and get tourist information from the tourist office located beside the theatre.

The best time to be here is spring (March-May) or autumn (September-November). During springtime, the city blossoms with renewed energy and different flower and tree species, which you can admire when walking along the Criș River, in the central area. In autumn, you can see, taste, and smell the fruits of summer during the Oradea Autumn Festival, which usually takes place between mid-September and mid-October, culminating with the City Day celebration on October 12.

I tell first-time travellers to visit the Baroque Complex. It is close to the railway station (about a 15-minute walk from the centre). It comprises the 1777 Palace of the Roman-Catholic Diocese of Oradea, the Church, and the Canons’ Row, one of the largest Baroque-style complexes in Southeast Europe. I also tell them to avoid walking along the main boulevards or streets, because of traffic.

The best museum to start your journey and get a good sense of this city is Oradea City Museum, which is located in the fortress, because it reveals the complex history of Oradea. You can follow its timeline while strolling through some of the oldest galleries in the fortress, but also find out more about the city during communist times or the modern age. The museum has  dedicated space to all the four main religions that have always coexisted in Oradea: Catholic, Orthodox, Protestant, and Jewish.

Parents should take their kids to Nymphaea Aquapark, one of the largest in Eastern Europe, because there is only one pool with natural thermal water, which makes it a perfect place for leisure with no restrictions. Oradea Fortress is also interesting for children, especially during a festival held here in the summer. A visit to Cair Paravel bookstore will also enchant the young ones.

Food from the Heart

Among the food (or dishes) my city is most proud of, plăcinta (a sort of pie fried in a pan, with filling) is an absolute must. I like to go to Plăcintăria Zena or Plăcintescu to really enjoy it. You will also find many places where some ladies make pies, as they are very popular in Oradea. The most traditional are the ones filled with potatoes, cabbage, or a mixture of cheese and dill.

When we get together to celebrate, beer or shots is what people here traditionally drink. Several types of craft beer have appeared in the last few years, and we even have a local brand called Bers Nova. I like to gather my friends and go to one of the pubs in the Black Eagle Passage (usually Lord’s Pub) for a round. This is the heart of Oradea nightlife, along with Moszkva, which has a more alternative feel. 

When I eat completely local, I will go to Rosecas restaurant. I know the food here is carefully prepared using quality ingredients and it is absolutely delicious. The vegan Cris restaurant, close to the fortress, is also a great option for me whenever I don’t feel like eating meat and I want to enjoy a healthy meal. For a snack, however, I will stop by the local Dorbob bakery, which has amazing treats and drinks.  

Another two classic, iconic restaurants include To Chefs (close to the City Hall) and Spoon, with its terrace overlooking the river. Via29 is another great option for a deliciously cooked, mostly Italian menu (which is very appreciated in Oradea). 

The part of town where locals come for traditional food is the Main Street (the pedestrian street), which is also the main target when it comes to the architectural side of Oradea. This street reveals the local atmosphere very well, especially during summer. Here you can enjoy the sight of some of the most beautiful early 20th-century palaces of Oradea and have lunch or a snack, good coffee, and the best ice cream in the city.

Oradea, Romania – Food From the Heart

   

Oradea, Romania – Shopping Locally

Shopping Locally

My city is known for making shoes and clothes, in addition to its multicultural and architectural fame. Since the 1920s, a successful shoe factory functioned in Oradea. There were also important textile and fur factories. Those interested can still find quality shoes at very good prices at one of the outlet stores of Leofex or Clasicor companies. As for clothing or leather products, there are several private designer stores on the Main Street and the Art Gallery.

The best outdoor food market in Oradea is Piața Rogerius, which has been recently modernised and is no longer in the open air. In Oradea there are three such markets where locals from the neighbouring villages and from the county come to sell their products (mostly fruit and vegetables); they are open every day. 

And the best outdoor market to buy everyday items like tools, clothes, used cars, old furniture, and anything you might fancy is the Flea Market (also known locally as Ocska, the Hungarian name) or Piața 100, which is held on Saturdays and Sundays until 4:00 p.m. It is located close to the cemetery, but any local can direct you to it.

I always take visitors to museum shops to buy real local souvenirs. The products are guaranteed, usually hand made by local artisans, and the vibe is typical. They also offer specific products, depending on what the museum is about. And we know to avoid fake souvenirs because we rely on the choices made by the museum staff. The two museum-synagogues should also not be avoided, as they are very special.

Getting Deeper into Oradea

A great book to learn more about my city is “Oradea,” an album first edited by Muzeul Țării Crișurilor în 2001. It includes historical information about the city and its highlights.  

Most people know about the historical centre, the Fortress of Oradea, and the Baroque Palace, but  the Criș Country Museum (Muzeul Țării Crișurilor) should also be visited because there you can find out more about Bihor County, the wider region in which Oradea has developed. As the centre of the Roman-Catholic Bishopric as early as the 11th century, Oradea became the place where the Romanians from the villages of Bihor would bring their taxes, which were due to the Hungarian Emperor.

My city is a place people are attracted to because of its art nouveau/secession architecture, which has been particularly enhanced during the last several years. Most of the emblematic buildings of Oradea — built with the help of architects from the Austro-Hungarian Empire — have been renovated in recent years and some are even included in local tourism programmes, although they are private homes. Start your city tour at the Black Eagle Palace, the most renowned of the local heritage buildings. Its stained-glass, Y-shaped passage is said to be inspired by Galleria Vittorio Emanuele in Milan. 

To really celebrate my city at its best, come during the Oradea Autumn Festival (recently renamed FestiFall) because the City Centre is beautifully arranged for the occasion and you can attend a variety of events (including open-air concerts), as well as discover some of the hidden treasures of the city. 

Most people think of my city as a place to visit quickly and focus on its central part, but really this is a destination to explore in more depth, as it offers much more than just architectural wonders from different ages.

This is one of the best places in the world to experience the blending history of seven ethnicities, four religions, and the resulting cultures. Before getting city status, Oradea was settled by northern Thracian tribes, then Romanians, and then a Hungarian period, an Italian period, and other influences that shaped its multicultural identity. Locals are proud of that because the current city and its inhabitants are the result of this blend, the local spirit being one of acceptance and openness.

Oradea, Romania – Getting Deeper

Oradea, Romania – Getting Around

Getting Around Oradea

One thing you should know about getting around my city is that Oradea has a tram network, so it really is a pleasure to get around the city. As the city has expanded in the last 50 years, I do not recommend crossing it by foot. Most tourist spots, however, as well as the attractions, are close to the city centre. 

The best way to travel in my city to have as little impact as possible is by foot or by bike, especially if you want to stick to the central area. Oradea also has an iVelo bike rental facility at Parcul 1 Decembrie (open from April to October) and almost 40 km of bike routes marked within the city area (some of which are along the Peța brook). Today many locals own a bike, and this means of transport is gaining more and more popularity locally.

Luckily this method of transportation also allows me to avoid traffic, keep myself fit, and save time and money.

Outside the City

To get away and into the outdoors, I like to jump on bus 13 or my bike and get up on the hill, to walk through Săldăbagiu Forest, partly protected as a Natura 2000 site. Being here is great, especially during spring, when you can have a taste of the Allium ursinum (wild garlic) leaves that fill the forest with a beautiful green carpet and listen to a fabulous, springtime bird concert.

For a day trip beyond my city, I like to visit Baile Felix and 1 Mai, traditionally known for their spas that rely on a large underground thermal water deposit. You can easily reach Felix or the 1 Mai area by bus (it is only 8-10 km distance from Oradea) and then walk to the village of Betfia, where you can spend some quiet time in the open air and then get a bus back to Oradea. Betfia hill is a nature reserve, known for its fossils,  and has a vertical cave (not open for visits) and some rock climbing routes. 

Many people will head to Felix first, but locals know to go to 1 Mai, as a nice hiking route starts there, crossing a beautiful forest and reaching Betfia hill directly. In addition, Betfia has two horse riding facilities that I recommend.

I really enjoy the view of my city from Ciuperca Hill, about a 20-minute walk from the centre. You can have a break from the city and enjoy a natural setting and a city panorama. A simple restaurant is located on top of this hill, with a basic menu.

Oradea, Romania – Outside the City

  

Oradea, Romania – Connecting with Locals

Connecting with Locals

When I want to have fun and celebrate being out in my city, I usually take a walk along the pedestrian street and stop at one of the terraces for a drink or some ice cream. 

To hang out with my friends and go to a real insider spot, I go to Moszkva, where I enjoy alternative music. I prefer to go there for an event, such as one of its fairs with local, hand-made products, or a concert. You can meet new people, dance, and have fun.

The best resource for finding out what’s going on around town is the official Visit Oradea page or Evenimente Oradea. There are usually also events on Facebook for most local happenings.

When I want to enjoy my city without spending much (or any) money, I just take a walk along the Quick Criș River. I also like to sit inside one of the impressive churches in the city centre: the Catholic St. Ladislas Church, the Orthodox Moon Church, or the Greek-Catholic St. Nicholas Church. The small and quiet church near Ady Endre High School, on the pedestrian street, used to be part of the Ursuline Monastery and is also one of my favourite places in the city.

The Philharmonic of Oradea is my first choice for music because they have classical music concerts every week, but also organise special concerts and events during the year, featuring local and international singers and composers. I also like to hear concerts in the Sion Synagogue or the Baroque church. And when I feel like dancing, I go to the Black Eagle Passage pubs or Moszkva for the atmosphere and music.

Oradea, Romania
Oradea, Romania – Finding Solitude

Finding Solitude in Oradea

When I want to go somewhere to sit and meditate about my incredible city, I go to the Ferdinand Square (where the pedestrian street starts) and walk for a while around the theatre. I like to watch the buildings and imagine what this place was like more than 100 years ago. 

If I chose the one place that makes me most proud of my city, it would have to be the Criș River and the walkway that follows it for about 4 km (from the Dacia Bridge to the Densușianu Bridge), because it makes a wonderful nature observation trail but also a pleasant running trail. You can walk or jog or even bike close to the water and cross a remnant of the old floodplain of the river, which gives a very special feeling of being in nature while still in the city.

When the Seasons Change, This City Shines

Spring (March-May) is the best time to witness the revival of nature in or around the city. Oradea still holds beautiful natural areas in its neighbourhoods: forests, a couple of lakes, and a range of small hills. Easily accessible, these are perfect spots to enjoy the warm spring sun and the blooming of the first flowers.

I always recommend visitors plan on coming to Oradea in the summer (June-August) because there are many interesting festivals and events that take place here (some in the city and some in the fortress). 

The fall (September-November) here is magical when you walk along the Criș River and watch the leaves falling, when you witness beautiful sunrises and sunsets from its banks, or when you watch the proceedings of the autumn festival from up the City Hall Tower, in early October.

The winter (December-February) is a great time to take a bath in hot water, while it is snowing outside. The best place for this is one of the outdoor pools in Băile Felix, where thermal water will relax your body perfectly. Before the bath you can even have a walk through the forest of Felix, which makes a perfect place for toning up.

Oradea, Romania – When the seasons change, this city shines

Ioana Lucaciu

Local Expert

Born and raised in the northern part of Romania, Ioana has always felt deeply connected to the roots of her culture, to her distant ancestors, and a very special way of seeing the world. It was probably this — and her close relation with nature, which she developed through scouting — that made her travel to hidden places in her country and then become an ecotourism guide. In parallel, she worked with an NGO on sustainable development projects in northwestern Romania and later on moved to more technical work (monitoring nature conservation projects), which she is still doing. Besides nature and traveling, Ioana’s other love is writing and learning new languages, so she really enjoys combining all of these, especially for interested readers!

    Time to Read:  12 Minutes
    Local Expert: Ioana Lucaciu
    13 October 2022
    Category:
    Destination Guide

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    From Captivity to Comfort: Romania’s Sanctuary Giving Brown Bears a Second Chance
    Many bears at Libearty Sanctuary live together in safe, comfortable enclosures while a few bears do better living more independently. | Photo: Miriam Jøms

    From Captivity to Comfort: Romania’s Sanctuary Giving Brown Bears a Second Chance

    Romania has 60 percent of Europe’s brown bears, but these giant creatures have often been kept in captivity for entertainment. In partnership with World Animal Protection, the Libearty Sanctuary in Zărnești is now a safe home for many of them. Following her passion for animal rights, Miriam Jøms set out to see the sanctuary for herself.

    Reaching our destination in Zărnești, Romania, the security guards’ “teddy bear” dog greeted us, clearly pregnant with tail wagging. The guards pointed us down a small secured path to an office. Inside, we were treated to a movie screening, which explained the country’s history of brown bears and our reason behind our visit to this site, the Libearty Sanctuary.

    According to my guidebook, Romania currently has approximately 60 percent of Europe’s brown bears. It’s said that an earlier dictator prohibited the hunting of all bears, not to protect the bears but to ensure he had unlimited access to all bears for his own hunting pleasure.

    Unfortunately, it is a tradition across parts of the world, especially in Turkey and Greece, but also in India, Bangladesh, and Romania, to keep bears in captivity, largely for entertainment purposes. 

    World Animal Protection has been working on the issue of bears in captivity since 1992. It started this local initiative with Romanian Christina Lapis, who already managed a shelter for street dogs in Romania through the organisation Asociatia Milioane de Prieteni (Millions of Friends). This initiative revealed the serious abuse inflicted upon bears held in captivity in Romania. Some of the bears were used as a source of income when tourists paid to take photos of them. Others were used as a way to get people to stop at petroleum stations and restaurants. Still others were kept in zoos. Every bear had a story.

    After many years of hard work, in 2005, a donation-based, 70-hectare forest from the local authorities opened. Cristi, Lydia, and Odi, Libearty’s first three bears, moved in.

    A young, relaxed guide invited us to step into the sanctuary. Just outside the office was the first big enclosure for some of the sanctuary’s bears. Each bear had their own nameplate made out of timber with their date of arrival at Libearty.

    Suddenly, I was standing one metre from a large, imposing bear, who hardly acknowledged me. I watched in fascination as it lumbered around, free from chains.

    Most of Libearty’s bears live in a group with other bears, known as a sleuth. The large enclosures have space for them to easily move around and some even have pools.

    However, some bears at Libearty have been more comfortable living in small sleuths, or even alone. One of these bears is Max, who arrived in 2008 and immediately made a strong impression on me.

    As we approached his enclosure, Max just sat still. For the first 10 years of his life, Max was chained outside a restaurant near Peleș Castle, one of Romania’s most popular tourist attractions. If tourists wanted photos of Max, they paid his owner. Our guide explained the bear had probably been blinded by needles so that he didn’t react aggressively when these paying customers approached him. When he arrived at Libearty, Max struggled to walk because he hadn’t been able to freely move for so long.

    As our guide shared the bear’s story, we watched Max in this safe environment. He ambled a bit further away from us, picked up a big piece of watermelon, then sat back down again. He took a bite, gently eating his snack.

    I might be inexperienced with bears, but it seemed his life had definitely taken a turn for the better.

    Miriam Jøms

    Traveller

    Miriam is an entrepreneur who believes that ethical values are best shared through personal meetings and good experiences. Her passion for animal rights made her create and start, together with her partner, Norway’s first vegan beach café, Palma. She developed a love for travelling as a Peace Corps participant in India, student in South Africa, and travel guide for Ethical Travel Portal in Ukraine, Romania, and Oslo. Meeting people from other cultures and experiencing new perspectives of life have strengthened her joy for documentary photography and writing. Miriam currently lives and works in Sarpsborg, Norway.

      Time to Read:  3 Minutes
      Traveller: Miriam Jøms
      13 October 2022
      Category:
      Travellers' Tales - Nature

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      The Gift of Presence: A Holiday Homestay in Tugas Village, Philippines

      The Gift of Presence: A Holiday Homestay in Tugas Village, Philippines

      A Filipino homestay in Tugas Village illuminates the warmth and hospitality abundant during the 2013 holiday season, just a couple months after Typhoon Haiyan struck the small community. This is an edited extract from Tom Graham’s book, “The Genius of the Poor,” which recounts the author’s one-year journey living in the communities served by Gawad Kalinga (GK), a local non-governmental organisation.

      Last year, the venue for my Christmas celebration was a glitzy night club in Metro Manila. This year it was the GK Tugas Village in Bantayan (Cebu, Central Philippines), and the “discotheque” was a small, wooden gazebo.

      There was no booming sound system — instead, we relied on our voices or the music provided by one man’s basic Nokia mobile phone.

      The lighting, meanwhile, consisted of a single torch, its fading brightness being the only thing that saved this community from complete darkness.

      Tugas Village has, after all, been without power since Typhoon Haiyan (Yolanda) made its devastating impact here almost two months ago.

      One could hardly imagine a more ill-equipped party, and yet, as I danced and sang alongside some two dozen community members, I must confess to having the time of my life.

      I arrived a few hours earlier amid some confusion. After a treacherous motorbike ride across an unlit dirt track, my arrival at the village induced a mild state of panic among my hosts who rarely (if ever) receive foreign visitors in this far-flung corner of the island. Indeed, owing to a logistical mix-up, no one at the village was expecting me at all.

      “We hadn’t intended to celebrate much this year — not even a Christmas dinner — so we don’t have much to offer you,” said Jose, the community president, apologetically.

      “Nasaan ang pamilya mo? (Where is your family?)” one of the mabuhay ladies asked me, looking concerned.

      The thought that I might be feeling alone this Christmas seemed to galvanise the entire community into action, and they immediately began making preparations for an impromptu dinner.

      Before I even had a moment to convince my guests that they needn’t make any special plans, one of the residents, a local fisherman, was already presenting a couple of squids he had caught earlier that day while another resident lit a fire.

      As the village suddenly morphed into a hive of activity, I was drawn, almost magnetically, toward a group of excited children who had gathered expectantly around the motorbike. “Bilisan mo! Halika na! (Hurry up! Come with me!),” they urged me, as a boisterous tug-of-war broke out amongst those most eager to drag me off to the wooden gazebo where they usually played.

      Given the time of year, I had stopped off in town on the way to buy a few simple presents for the children of Tugas Village. My instinct, upon arriving at our play area, was to hand these out first, as I wasn’t quite sure how else I might pass the time with such a large group of young children who barely spoke a word of English.

      The gifts were warmly received since, from what I could tell, they were the only presents the children would receive this Christmas.

      I couldn’t help but notice, however, that their reaction to receiving material gifts did not match the sheer enthusiasm and energy they showed for my simply being there.

      In stark contrast to the Western culture that has shaped me, this community seems to have retained the gift of exulting in the sheer simplicity of shared humanity.

      Resilience in adversity

      With bedtime approaching for the children, Alfie, a young man roughly my age, took the torch to show me around their village. This has been a tough year for them. The houses they had built with their own sweat only a few years earlier took the full force of Typhoon Haiyan, with only two out of 16 now having a roof, while another four were destroyed entirely.

      Their vegetable patch, from which they grew different crops to feed themselves and to sell at the local market, was destroyed, while access to running water or electricity had still not been restored.

      Alfie’s home was one of those seriously damaged and was temporarily uninhabitable, so he led me inside the house he shared with another family. “We are so blessed that our neighbours have taken us in. We built these homes together — and now we support each other through the tough times,” he told me, sitting on the bed he, his wife, and three children currently shared. Another entire family apparently slept on the bed opposite.

      To any outsider, the year would be regarded as having dealt a major blow to their dreams. Yet, the way Alfie sees the brighter positives in disaster seems to sum up the distinctly Filipino way of dealing with such setbacks.

      Staring at the gaping hole in the roof above, he went on: “My wife and I stay awake at night watching the stars. To think that we had never noticed them before — it’s actually quite romantic!” And with that, he threw a suggestive wink at his wife, who recoiled in embarrassment.

      Re-joining the party that was now in full swing, I began eating and drinking, dancing, singing, and chatting with Alfie and other members of the community as if they were life-long friends.

      Becoming family

      As midnight approached, Jose, the village president, showed me to his house. “You are always welcome at number two Tugas Village, because you are already like family to us,” he told me, as he bid good night.

      That evening, I lay awake for several hours, struggling to get comfortable on the single sheet of hardwood which constituted my bed. Growing increasingly restless at my inability to fall asleep, I eventually got up and made a visit to the bathroom, located at the back of the house.

      On my way, I noticed Jose’s wife was sleeping on a plank of wood even narrower than mine — and that she was sharing this space with their three children. Going further, I stumbled across Jose lying on a simple bench in the shed outside. My own self-pity was immediately offset by the realisation that I probably had the best “bed” in the entire village. Not only was I sleeping in one of only two houses that still had a roof, but Jose and his wife had given me the marital bed.

      As I lay my head on the wooden plank once more, sleep remained beyond me, although this time, my thoughts were filled not with self-pity but with humble gratitude.

      Separated from my nearest and dearest by thousands of miles, I arrived unannounced at a community I had never met before and knew virtually nothing about. The mabuhay ladies were right: Perhaps for the first time during my journey, I was the one who felt vulnerable and alone.

      Now, a few hours later, I was reflecting upon one of the most memorable and meaningful Christmases of my life — because this community had loved and cared for me in a way I scarcely feel I deserve.

      I paused to reflect on how I might react if a young man, unknown to me, were to appear suddenly on my doorstep, claiming he had nowhere to spend Christmas and no one to spend it with. Would I welcome him into my home, ask him to join me at the dinner table, and offer him my bed while I sleep on the couch?

      The society I come from would surely find various perfectly justifiable “reasons” for not doing so, and yet the wonderful welcome I have been given here reveals my human inadequacies.

      This isolated community has somehow put me more in touch with my own humanity, and my earlier sense of loneliness at being separated from my blood family has been replaced by a new sense of belonging to a wider family, which it seems will do anything for me.

      I am reminded of something that Dale Lugue, the volunteer I met at the beginning of my journey, said to me in Bagong Silang: “If you make the effort to come alongside the poor, they will never leave you behind.”

      Meanwhile, by choosing to spend my Christmas here, I seem to have sent a powerful message to this community that they matter.

      Previously intending not to have a Christmas dinner this year, they now talk of having had one of their most enjoyable Christmas celebrations in some time, and the experience seemed to have given them renewed hope for the future.

      Even on Christmas Day, it seems it is our presence, and not our presents, that really count.

      Tom Graham

      Storyteller

      Tom Graham is author of the Genius of The Poor, a TEDx public speaker, and social entrepreneur. From founding Make A Difference (MAD) Travel in the Philippines, MAD has recently harnessed technology to enable learners around the world to connect to communities through interactive video.

        Time to Read:  7 Minutes
        Storyteller: Tom Graham
        13 October 2022
        Category:
        Local Stories - In This Moment

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        A History of Mining, Ateliers Galore, and Traditional Plăcinta with Salty Cheese in Baia Mare, Romania
        Baia Mare's Ethnography Museum houses an interesting collection and is a lovely place to go for a stroll. | Photo: Lavinia Mihus

        A History of Mining, Ateliers Galore, and Traditional Plăcinta with Salty Cheese in Baia Mare, Romania

        Baia Mare, in northern Romania, is a city filled with history and connected, throughout this history, with the ancient inhabitants of this area, the Dacians. This cultural hub is a gateway to Maramureș — one of the country’s most spectacular rural regions — and well worth a few days to feel its rhythm. Local expert Ioana Lucaciu has suggestions on how to fill those days.

        Central square of Baia Mare

        Upon Arrival

        Once a visitor arrives in my city, I always recommend going straight to the historic Old Centre — Centrul Vechi, in Romanian. Restored in 2015, this district still feels mediaeval and is the location for great food and the oldest architecture in Baia Mare. 

        The best time to be here is during summer or early autumn — roughly June through September. That’s when the local climate (otherwise cold, as Baia Mare is surrounded by mountains and hills) is most pleasant, the local markets near the Old Centre are full of fresh, locally produced fruit and vegetables, and short trips to the surrounding outdoor areas are best enjoyed.

        I tell first-time travellers to walk up the 45-metre-high Stephen Tower to get an overview of the city and surroundings. The tower represents the remains of the 14th-century cathedral built for the Hungarian King Stephen. This is also the tourist information point. 

        The best museum to start your journey and get a good sense of this city is the County History and Archaeology Museum on Monetariei Street. A visit will introduce the town’s history, provide a sense of its development around mining, and provide the opportunity to browse (and buy) books about Baia Mare and the Maramures Region.

        Parents should take their kids to Queen Mary Park and the surroundings — known locally as Dealul Florilor (Flowers’ Hill), on the northern margin of the town and within walking distance from the Old Centre. There are playgrounds and a train to tour through the park. It is also a very good occasion to walk around in the open-air Village Museum and Ethnography Museum. In the newer part of town, the Planetarium and Astronomical Observatory, the largest in Romania, is also great for families.

        Food from the Heart

        Among the food (or dishes) my city is most proud of, the Christmas cozonac (rolled cake) is an absolute must. I like to go to the open-air Village Museum on Dealul Florilor, when they host the “Christmas in Maramureș” event, to really enjoy it. During this time, baking bread and rolled cake filled with walnut or poppy seeds in a clay oven is common.  

        When we get together to celebrate, pălinca is what people here traditionally drink. You will be served pălinca when visiting a family or you attend a traditional event. I like to gather my friends and go to La Pălincie for a round of good quality plum pălinca, whether there is a special occasion or not. The inner terrace here is particularly beautiful in the summer, and they also serve a variety of other Romanian drinks and delicious dishes, including deserts. 

        When I eat completely local, I will go to the restaurant at Mara Hotel in the New City Centre. I know the food here is locally sourced and prepared in a traditional manner. Still, it does not match the homemade food served in the guesthouses of Maramureș, as you will discover when you plan to visit the “extreme” Romanian north.

        Another two classic, iconic restaurants include Bastion, featuring the traditional plăcinta (pie) with salty cheese, and La Tour Brasserie, next to the historical monument Stephen’s Tower. Both are near the Old Centre.

        The part of town where locals come for traditional food is either the Old Centre or the neighbourhood of Mara Hotel (Mara Park), where several restaurants, cafes, and bistros prepare their culinary delights. As we still cook traditional meals at home, when we go out as locals, we will not necessarily look for Romanian specialties, but rather try to taste other foods. In addition to the above-mentioned restaurants, the favourite locations with an international menu are Millennium and Log Out Pub.

        The Christmas cozonac (rolled cake) is a must-have while visiting.
        A local artisan crafting handmade ceramics

        Shopping Locally

        Baia Mare means “The Great Mine,” so my city is known for mining, as its name implies. The mining industry has dominated its evolution since prehistoric times and until the mines began to close in 1997. The greatest specialists in geology and mining lived and worked in Baia Mare and its surroundings, and most of the locals in this area worked in mining and related industries. Today visitors will find a city that is redefining its post-modern (and post-mining) identity.

        The best outdoor food market in Baia Mare is Piața Izvoarele, the largest in town. It is close to the Old Centre and the Butchers’ Bastion, a remnant of the old town’s defense structure, which included seven such bastions for the guilds. The old town square hosts weekend food markets, where you can get a variety of local products from neighbouring villages.

        I always take visitors to one of the city museums to buy real, local souvenirs. The products are adapted to each museum’s characteristics and the vibe is great, especially if you have already visited the museum. And we know to avoid products from regular shops because they are generally not representative of the city or locally made. 

        Getting Deeper into Baia Mare

        A great book to learn more about my city is the newly released “Illustrated History of Baia Mare,” which covers the blooming period of 1800-1950, presenting its landmarks in terms of economy, society, education, and culture.

        Most people know about the city’s mining history, but the Museum of Mineralogy and the History Museum should also be visited because they offer documented and well-structured information. The Museum of Mineralogy hosts a unique collection of the most representative and beautiful gems, minerals, and fossils from the former mines in the region. I also advise visitors to avoid planning museum visits on Mondays, as they are all closed.

        Baia Mare is also known for its School of Painting and some of its painters are renowned internationally. The ateliers (23 in total are active today) are hosted by the Colony of Painters, which has turned into a cultural hub of the city and is definitely worth a visit.

        My city is a place people are attracted to because of its beautiful outdoor surroundings. “Le plein-air,” as the French put it, is so picturesque that many artists depicted various parts of the city in their works, some of which are exhibited at the Museum of Arts in the Old Centre. You will find locals strolling in parks or hiking in the hills. During the winter (December-February), almost everyone goes skiing on one of the nearby slopes.   

        To really celebrate my city at its best, come during the last week of September because that is when the city hosts the famous Chestnut Festival. The sweet chestnut tree (Castanea sativa) is an emblem of the city, as it occurs naturally in patches of forest on the southern slopes of Ignis mountain, in the northeastern part of the city. This is said to be the northernmost reserve of chestnut trees in Europe. The festival lasts for a weekend, when chestnuts are ripe and you can eat them in a variety of ways (boiled, roasted, mashed etc.). On that occasion, you can also enjoy the unique exhibition of flower arrangements (Expo Flora), open-air fairs, activities for children, and various cultural events.

        Most people think of my city as a place to cross on their way to historical Maramureș, but really this is a destination to enjoy at least for several days, whether you are continuing north or not. With its small-town advantages, its appealing historical background, the School of Arts, and its numerous outdoor locations, Baia Mare will keep you pleasantly busy.

        The Chestnut Festival celebrates the sweet chestnut tree, which is an emblem of the city

        Unused railway through the park in Baia Mare. The easiest way to get around is by bus or on foot

        Getting Around Baia Mare

        One thing you should know about getting around my city is that the network of public transport (URBIS) relies mostly on buses, which makes it rather basic, but reliable and inexpensive. The bus stops around the city display the buses’ schedule. If you are a larger group, consider taking a cab (I recommend Gallant, charging 3 lei/km) or Bolt, a local transport network similar to Uber (via Google Play/AppStore).

        The best way to travel in my city to have as little impact as possible is on foot or by bicycle. As the city is small, it is easy to move everywhere on foot in little time.

        Luckily this method of transportation also allows me to avoid traffic and parking, visit more places, and interact more with people. Bike rental is available only at the Ski & Bike Centre near the old town square (around 16 euro/day).

        Outside the City

        To get away and into the outdoors, I like to take bus no. 1 all the way to Limpedea quarry and, from there, walk up to the borcut of Chiuzbaia on the tourist trail marked with a blue dot. Borcut is traditionally a regional word for spring of naturally sparkling mineral waters, rich in iron or sulphur. Because of the volcanic structure of Gutâi and Țibleș Mountains, there are about 100 such springs in Maramureș. 

        For a day trip just beyond my city, I like to visit SIMARED Nautic Club, located on the side of Firiza Lake, 10 kilometres north from Baia Mare. 

        Many people will head to Maramureș, but locals know to go to the many natural beauties that are somewhat hidden in the neighbourhoods of Baia Mare. These, along with the city museums, are worth visiting before you enter the Wooden Civilization, as they call the historical rural region of Maramureș.

        I really enjoy the view of my city from Igniș Peak (1,307 metres), a former volcano that overlooks the city like a guardian. If you want to witness a spectacular summer sunset, head to the village of Chiuzbaia or Ferneziu (in between Ignis and Baia Mare), to see the sun against the mountain. There are regular buses connecting the city to these villages and you can get there in about half an hour.

        For a beautiful day trip visit Lake Firiza just outside of Baia Mare.

        For a taste of local life, visit one of the many bistros around the city

        Connecting with Locals

        When I want to have fun and celebrate being out in my city, I go to Queen Mary Park and Câmpul Tineretului, where I can spend an entire day just relaxing in the sun, watching the people strolling, or enjoying a drink on a terrace. Sometimes I take with me a tasty, nourishing sandwich made by Bizo, probably the best bakery in town.

        To hang out with my friends and go to a real insider spot, I go to Le Bistrot or Buonissimo near Mara Park, where I like to enjoy delicious sweets like ice cream or cakes — along with good coffee.

        The best resource for finding out what’s going on around town is the electronic newsletter eZiarultău | Născut în Maramureș.

        The Painters’ Colony is my first choice for music because they host great jazz concerts. For classical music I sometimes go to the Saint Trinity Church, right next to Stephen’s Tower. One of the oldest churches in the city, it also hosts beautiful carol concerts before Christmas. And when I feel like dancing, I go to one of the locations of the Chestnuts Festival for the open-air concerts.

        Finding Solitude in Baia Mare

        When I want to go somewhere to sit and meditate about my incredible city, I go to Câmpul Tineretului. Its position between the city and Dealul Viilor always helps me connect with myself and my surroundings.

        If I chose the one place that makes me most proud of my city, it would have to be the Old City Centre, because of its special atmosphere, the numerous monument buildings that look like gingerbread houses, Stephen’s Tower, and the surrounding square.

        The Old City Centre has a special atmosphere with monument buildings
        Baia Mare, Romania - When the Seasons Change, this City Shines
        Baia Mare, Romania – When the Seasons Change, this City Shines

        When the Seasons Change, This City Shines

        Spring (March-May) is the best time to take a walk or hike to one of the natural sites surrounding the city, easily accessible by bus or by car: Dealul Florilor, Limpedea, the former quarry with its basalt columns, Groapele Chiuzbăii on the way to Igniș Peak, Firiza Lake, Creasta Cocoșului nature reserve, and Mogoșa.

        I always recommend visitors stay longer in Baia Mare in the summer (June-August) because this is when it is warmest (but still not hot), you have more time for being outdoors, and various events take place in the city (concerts, theatre plays, film festivals). Plus, the Painters’ Colony hosts arts exhibitions.

        The fall (September-November) here is magical when you take a walk from the New City Centre to the Village Museum, crossing the residential area that follows Valea Rosie Stream and then Queen Mary Park. Make sure to take the small streets that lead straight to the park restaurant. When you get to the park, at the foot of Dealul Viilor, continue your walk through the Village Museum, as it is most beautiful in autumn. 

        The winter (December-February) is a great time to go skiing in the surrounding mountains. There are several excellent slopes in Mogoșa, Șuior, and Cavnic. Cross-country skiing is also possible.

        Ioana Lucaciu

        Local Expert

        Born and raised in the northern part of Romania, Ioana has always felt deeply connected to the roots of her culture, to her distant ancestors, and a very special way of seeing the world. It was probably this — and her close relation with nature, which she developed through scouting — that made her travel to hidden places in her country and then become an ecotourism guide. In parallel, she worked with an NGO on sustainable development projects in northwestern Romania and later on moved to more technical work (monitoring nature conservation projects), which she is still doing. Besides nature and traveling, Ioana’s other love is writing and learning new languages, so she really enjoys combining all of these, especially for interested readers!

          Time to Read:  11 Minutes
          Local Expert: Ioana Lucaciu
          13 October 2022
          Category:
          Destination Guide

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          Soaking Up Sami Culture in Karasjok
          Every year, the puppies at Engholm Husky Lodge are named based on a specific theme. | Photo: Ingrid Thornes

          Soaking Up Sami Culture in Karasjok

          On a visit to Karasjok, Ingrid Thornes learns about the Sami culture while running with huskies, eating the local food, and listening to her host tell stories about life in Northern Norway.

          I arrived at Engholm Husky Lodge on a beautiful autumn day.

          Located in Finnmarksvidda, Norway’s largest national park, is Karasjok, a fascinating northern village. And in that village is Engholm Husky Lodge, which beckoned me in on a beautiful autumn day with its gorgeous huskies, charming people, and nature-infused setting.

          Looking out the window of my cabin, I could see husky dogs waiting, eager to greet me. During winter, you can join the dogs for a multi-day adventure in the Norwegian wilderness. But autumn is a perfect time to connect with the dogs and learn about how they are thought to be polite and strong as they grow up. When we took them out for a hike, all the puppies ran around, enjoying the freedom. Every year, the newborn dogs are named with a specific theme, and this year they were named after well-known Sami people.  

          Karasjok is named after the river that runs through the municipality and is the capital of the Sami people. Engholm Husky Lodge, with its detailed cabins, was impressively built by my host, Sven. In the evening, we listened to the story of how Sven got the idea of building the lodge and how the lodge handles the rough winter season in the Norwegian wilderness. Visitors spend hours admiring his masterpiece. 

          All that fresh air can work up quite an appetite, but our host made sure we were well cared for. Before venturing out for the day, we ate a proper Norwegian homemade breakfast. It was based on local ingredients, served with fresh bread and Norwegian blueberry jam made from fruit found in the forest nearby. And, of course, it included the traditional Norwegian “brunost” (brown cheese), a goat cheese that travellers often say tastes like caramel.

          Served at the lodge in an intimate dining area, dinner was just as memorable. It was also sourced completely from local ingredients and had a beautiful and wild taste.

          After a day learning about the Sami culture and soaking up the wilderness, it was time to turn in. I peeked out the window of my cabin one last time. This time, instead of the huskies wagging their tails, I spotted the brilliant northern lights, which danced their good night for me.

          Ingrid Thornes

          Traveller

          Ingrid worked for Ethical Travel Portal for three years as a local specialist based in Bergen, Norway, where she grew up. She studied tourism management and has spent every available opportunity traveling within Norway and other places in the world. She is passionate about hiking, sustainability, and nature, and loves giving travelers her inside information based on experiences traveling in Norway by meeting them in person or planning their trips from start to finish.

            Time to Read:  2 Minutes
            Traveller: Ingrid Thornes
            13 October 2022
            Category:
            Travellers' Tales - Customs and Traditions

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            Highlights include:

            • Interesting stories from people in all corners of the globe
            • Vibrant photos sure to spark wanderlust
            • Ideas on where to go now — and how to do it responsibly